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Monsieur Praline

At Monsieur Praline, dive into the childhood flavours
What about an updated old sweet : peanut overcoated of sugar, proposed on the mediterranean beaches.
We reduce the sugar for 80 to 33%, we use brown cane sugar and switch peanut by all nuts recommanded by nutritionist : cashew, pecan, macadamia, pistachio, hazelnut, almonds, pine nuts, and even cocoa bean.
Each box color is a different recipe.

Opening times and Prices

Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 7 pm.
On Sunday between 10 am and 6 pm.
Closed exceptionally on January 1st and December 25th.

Salles de réunion

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