La Truffe dans tous ses États
The only truffle restaurant in the region between Aix en Provence and Marseille. Discover the black diamond in all its forms, from appetizer to dessert. Can you resist the temptation of a signature menu by Yann Sandrini?
Chef Yann Sandrini is truly passionate about truffles. With a rich and diversified career, he has worked with great chefs such as Maximin, Bruno, Dandine and Decicco. These experiences have enabled him to acquire unique expertise in the selection, preparation and sublimation of truffles, whatever the variety or season.Come and discover a house of quality that distinguishes itself by the feelings it leaves behind. Give in to the emotion of meticulous cuisine and attentive service.
Guided by the chef's expertise, menus evolve according to market inspirations, available truffle varieties and the chef's innovative creations.
Each visit is an opportunity for a new tasting adventure, a discovery of new flavors.
Contact
To make a reservation
online reservationGeneral information
Opening times and Prices
Opening hours on Tuesday between 10 am and 11.45 pm.
On Wednesday, Thursday, Friday and Saturday between 10 am and 11.30 pm.
On Sunday between 10 am and 4 pm.
Prices
Les prix des menus varient selon la truffe sélectionné par vos soins :
→ Formule entrée - plat : 69€
→ Plat dessert 58€
→ Menu 3 suite 79€
→ Menu 5 suites 89€.
Facilities and Services
Accessibility and disability
Salles de réunion
Show map
La Truffe dans tous ses États
2010 avenue de la Croix d'OrCentre San Baquis
13320 Bouc-Bel-Air
